Categories: Shopping

Tips To Buy Knife

Military knives which are also known as the tactical knives are generally used by the American Nave since they are particularly designed for being used in survival circumstances that include the matter of self-defense. The history of these knives dates back to the early 1990s when knives were designed for the first time with a locking mechanism for the opening and closing of a knife. Military knives were chosen by the American Marine Corps while fighting in of the deadliest war conflicts, the WWII. This contributes to one of the main reasons that still-serving soldiers and officers choose these combat and tactical knives as their personal choice among a variety of knives.

Due to their immense popularity, knife-production companies tended to work with some of the combat-knives producers to manufacture such tactical knives on a greater scale. Often these knives are being mistaken for survival knives due to their maximum versatility. However, an important factor that defines the differentiation line between both is that a survival knife is an all-rounder knife to be used for multiple purposes; whereas, a military knife is essentially a fighting knife.

Tactical knives can come in two shapes; fix-bladed or folding knives. In contrast to ordinary folding knives, tactical knives are typically longer and more durable. Other key characteristics of good military knives are perfect blade which comprises of a good tip and the perfect edge. If the blade’s thickness lies somewhere between 1/8 to 1/4 inches, it will make a good combat knife. If the blade is serrated then it has a good cutting edge to it along with having more durability than a combat knife with a straight-edged blade. The size of the combat knife also makes a vital impact with regard to comfort. Generally, a combat knife with the length lying between 8 and 9 inches makes the perfect weapon. Another underlying feature of the perfect military knife is the way it makes the user feel about it while holding it in their hand. The knife should be well balanced with regard to weight, size, and material.